Sausage with Black Summer Truffle - Pack of 1 kg
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INGREDIENTS: Meat selection of pure pork, black summer truffle
(Tuber aestivum Vitt.) Min 3%, natural spice salt,
E252 (0.015%).
Confezione | Vacuum |
Zona di Produzione | Alta Irpinia |
Annata | 2016 |
Regione | Campania |